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L-Arginine is one of the 20 amino acids that constitute the building blocks of proteins in living organisms. It is classified as a semi-essential amino acid.
L-Arginine is a common component in laboratory research, particuLarly in studies related to cell biology, biochemistry, and molecuLar biology. Its diverse roles make it valuable for understanding various celluLar processes.
5.5 lbs
8.13 x 7.25 x 8.13
Research or further manufacturing use only, not for food or drug use.
