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Cayman Linoleic Acid Ethyl Ester; Purity- Greater Than 98%; Size-
List Price
$15.00
Your Price
$15.00
Cayman Linoleic Acid Ethyl Ester; Purity- Greater Than 98%; Size- 50 Mg; - CAYM (Additional S&H Or Hazmat Fees May Apply)
NETA PART:
CAYM-10008198-50
MFG.PART:
10008198-50
UNSPSC:
12352200
Manufacturer:
Cayman
Product Description
Linoleic acid ethyl ester is an esterified form of linoleic acid (Item Nos. 90150 | 90150.1 | 21909). It is active against the bacteria S. mutans, A. actinomycetemcomitans, P. gingivalis, S. gordonii, and S. sanguis and the fungus C. albicans when used at a concentration of 25 µg/ml.1 Linoleic acid ethyl ester (3 mg/kg) prevents arteriosclerosis in rabbits fed a high-cholesterol diet.2
WARNING This product is not for human or veterinary use.
Technical Information
Formal Name
9Z,12Z- octadecadienoic acid ethyl ester
CAS Number
544-35-4
Synonyms
- C18:2 (cis-9,12) ethyl ester
- Ethyl cis-9,12-Octadecadienoate
- Ethyl Linoleate
- Telfairic Acid ethyl ester
- SFE 20:2
Molecular Formula
C20H36O2
Formula Weight
308.5
Purity
≥98%
Formulation(Request formulation change)
A solution in ethanol
Solubility(Learn about Variance in Solubility)
- DMF: >100 mg/ml
- DMSO: >100 mg/ml
- Ethanol: >100 mg/ml
SMILES
CCCCC/C=C\C/C=C\CCCCCCCC(OCC)=O
InChi Code
InChI=1S/C20H36O2/c1-3-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20(21)22-4-2/h8-9,11-12H,3-7,10,13-19H2,1-2H3/b9-8-,12-11-
InChi Key
FMMOOAYVCKXGMF-MURFETPASA-N
Shipping & Storage Information
Storage
-20°C
Shipping
Wet ice in continental US; may vary elsewhere
Stability
≥ 2 years
| SKU | CAYM-10008198-50 |
|---|---|
| Featured | No |
| Supplier Part Number | 10008198-50 |
| UM | EA |
| UNSPSC | 12352200 |
| Manufacturer | Cayman |
| MSDS URL | Click here |
| Temperature | -20 |
| Refrigerated-Frozen | Refrigerated |
| CountryOfOrigin | United States |
| ProductLine | CAYM |
| Qty | 1 |
| MinOrderQty | 1 |
| Weight | 7.000000 |
| Lead Time | 2 |
| Hazardous | Y |
| CAS Number | 544-35-4 |
| Energy Star | No |
| Green | No |
| ACT Ecolabel | No |
| Controlled | N |