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Cayman (В±)4(5)-Dihdpa Lactone; Purity- Greater Than Or Equal To
List Price
$324.00
Your Price
$324.00
Cayman (В±)4(5)-Dihdpa Lactone; Purity- Greater Than Or Equal To 95%; Size- 100 Micrograms; - CAYM (Additional S&H Or Hazmat Fees May Apply)
NETA PART:
CAYM-18344-100
MFG.PART:
18344-100
UNSPSC:
12352200
Manufacturer:
Cayman
Product Description
(±)5(6)-DiHET lactone (Item No. ) is a 1,5 cyclic ester derived from (±)5(6)-DiHET (Item No. ), which, in turn, is a potential derivative of epoxidation of arachidonic acid (Item No. ) at the α-5 double bond. (±)4(5)-DiHDPA lactone is a derivative of docosahexaenoic acid (DHA; Item No. ) that is analogous to (±)5(6)-DiHET lactone. It is the 1,4 cyclic ester derived from (±)4(5)-DiHDPA, which is produced by epoxidation of DHA at the α-4 double bond. Its biological activity is unknown.
WARNING This product is not for human or veterinary use.
Technical Information
Formal Name
dihydro-5-
CAS Number
845673-68-9
Molecular Formula
C22H32O3
Formula Weight
344.5
Purity
≥95%
Formulation
A solution in ethanol
Solubility
- DMF: 30 mg/mL
- DMSO: 25 mg/mL
- Ethanol: 30 mg/mL
- Ethanol:PBS (pH 7.2)(1:2): 0.3 mg/mL
SMILES
O[C@@H]([C@H]1CCC(O1)=O)C/C=C\C/C=C\C/C=C\C/C=C\C/C=C\CC
InChi Code
InChI=1S/C22H32O3/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-20(23)21-18-19-22(24)25-21/h3-4,6-7,9-10,12-13,15-16,20-21,23H,2,5,8,11,14,17-19H2,1H3/b4-3-,7-6-,10-9-,13-12-,16-15-/t20-,21-/m1/s1
InChi Key
PCOBNCGOHMJRLU-XWFXSGQGSA-N
Shipping & Storage Information
Storage
-20°C
Shipping
Wet ice in continental US; may vary elsewhere
Stability
≥ 2 years
| SKU | CAYM-18344-100 |
|---|---|
| Featured | No |
| Supplier Part Number | 18344-100 |
| UM | EA |
| UNSPSC | 12352200 |
| Manufacturer | Cayman |
| MSDS URL | Click here |
| Temperature | -20 |
| Refrigerated-Frozen | Refrigerated |
| CountryOfOrigin | United States |
| ProductLine | CAYM |
| Qty | 1 |
| MinOrderQty | 1 |
| Weight | 7.000000 |
| Lead Time | 2 |
| Hazardous | Y |
| CAS Number | 845673-68-9 |
| Energy Star | No |
| Green | No |
| ACT Ecolabel | No |
| Controlled | N |