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Agilent Technologies B-N-Acetylhexosaminidase (Jack Bean)
List Price $282.00 Your Price $282.00
Agilent Technologies β-N-Acetylhexosaminidase (jack bean). Releases nonreducing terminal β(1-2,3,4,6)-linked GlcNAc and GalNAc residues. Includes 5x Incubation Buffer. - BC (Additional S&H or Hazmat Fees May Apply)
GROUP SKU: GKX-5003
| Concentration | 50 U/mL |
| Enzyme Applications | Useful for the structural analysis of isolated glycans and glycoconjugates. pH optimum/range: For glucosaminide 5.0 - 6.0, For galactosaminide 3.5 - 4.0 |
| Enzyme Formulation | 20mM sodium citrate phosphate (pH 6.0) |
| Enzyme Source | Jack bean. |
| Enzyme Specificity | The enzyme exhibits a broad specificity, cleaving nonreducing terminal ß(1-2,3,4,6)-linked N-acetylglucosamine (GlcNAc) and N-acetylgalactosamine (GalNAc) residues. This enzyme is useful in the study of isolated glycans, glycolipids and glycoproteins, especially in combination with ß N-acetylhexosaminidase from S. pneumoniae (GK80050). We also offer this enzyme at a higher concentration - see GKX-5023. Higher enzyme concentrations may be necessary to remove bisecting ß(1-4)-linked GlcNAc residues in complex N-glycans. |
| Enzyme Unit Definition | One unit is defined as the amount of enzyme required to hydrolyze 1 µmole of pNP N-acetyl-ß-D-glucosaminide per minute at pH 5.0 and 37°C. |
| Molecular Weight | 100 - 110 kDa |
| Unit | 5 U |
| Volume | 100 µL |
| SKU | GKX-5003 |
|---|---|
| Supplier Part Number | GKX-5003 |
| UM | EA |
| UNSPSC | 41116133 |
| Manufacturer | Agilent Technologies |
| MSDS URL | Click here |
| Refrigerated-Frozen | N |
| CountryOfOrigin | United States |
| ProductLine | BC |
| Qty | 1 |
| MinOrderQty | 1 |
| Weight | 7.000000 |
| Lead Time | 5 |
| Hazardous | N |
| Energy Star | No |
| Green | No |
| Controlled | N |