SP Bel-Art, H-B Durac Safety 0/12 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer

This wide range of combined-form hydrometers are used in the food and beverage, and other industries to measure % sucrose by weight in various ranges from 0° to 101° Brix, and include a convenient, built-in thermometer with a temperature scale of 0/50°C.

• Conform to the accuracy requirements for ASTM thermo-hydrometers
  

• 381mm (15”) long
  

• Lead free ballast and glass
  

• Temperature standardization: 20°C
  

• Thermometer contains mercury-free, blue spirit organic liquid fill
  

• Individually serialized
  

• Hand inspected by our U.S. quality team
  

• Packaged with a multi-language (English, French, German, Italian, Portuguese, and Spanish) Statement of Accuracy indicating accuracy traceable to NIST
  

Note: Combined form hydrometers should be stored in a clean, dry, safe place, and should not be subjected to extreme temperatures. Enclosed thermometers should be used as a general reference only. For temperature critical applications, a calibrated standard thermometer is recommended.